Monsieur Bleu
Monsieur Bleu is the Authentic Cuvee of the Maison This delicate and intense “Blanc de Noirs” is a unique combination of the two black grape varietals of Champagne: Pinot Noir and Pinot Meunier. This Champagne Brut will seduce the epicureans.
ASSEMBLAGE
Monsieur Bleu is a Champagne “Blanc de Noirs” composed of 80% Pinot Meunier and 20% Pinot Noir
ELABORATION
Each bottle of La Comtesse A. is aged in the cellar for at least three years.
Monsieur Bleu is made with 65% of the wines of the harvest year
and completed with 35% of reserve wines aged in tuns.
Vinification is done in thermo-regulated stainless steel vats
DOSAGE
BRUT – 8g/L
EYE
Deep gold, golden highlights
NOSE
Notes of stone fruits, apricot and peach
MOUTH
First intense flavors.
Peach, nut and brioche notes suggest intense aromas of this Champagne with a unique identity.
Fresh with a very crisp final note: the roundness of a champagne “Blanc de Noirs” very lively.
TASTING
Monsieur Bleu can be served as an aperitif.
It is also an ideal Champagne to accompany cheese, raw ham, or a dish with character.
FOOD PAIRING
Monsieur Bleu is an excellent aperitif Champagne.Ideally served with dishes with characters, perfect companion of the epicureans.
LA COMTESSE A. suggests that you accompany this champagne with:
-Ham
-Red meat
-Stuffed tomatoes
-Cheese
-Veal with morels
-Milk rice